MIME-Version: 1.0 Content-Type: multipart/related; boundary="----=_NextPart_01CAD5A0.C32B7810" This document is a Single File Web Page, also known as a Web Archive file. If you are seeing this message, your browser or editor doesn't support Web Archive files. Please download a browser that supports Web Archive, such as Windows® Internet Explorer®. ------=_NextPart_01CAD5A0.C32B7810 Content-Location: file:///C:/5F889942/ISLunchB.htm Content-Transfer-Encoding: quoted-printable Content-Type: text/html; charset="us-ascii" October Lunch Menu

April 2010Lunch Menu

Mifflinburg Intermediate School

The components of a lunch are a meat, bread, fruit, vegetable and milk. Daily milk choices with each meal are: Skim white milk,= 2% white milk and 1% chocolate milk.

Select One Entrée

Select Two Different

Fruits or Vegetables

 

Select One Entrée

Select Two Different

Fruits or Vegetables

 

Mon. March 29

Cheesesteak

Beef BBQ Sandwich

Bologna & Cheese= Sandwich

PBJ Sandwich

Mon. March 29

Mixed Vegetables

Tossed Salad

Chilled Pears

Fresh Fruit

Mon. Mar. 29

 

Mon. April 19

Chef Boyardee Ravioli

       &nbs= p;            &= nbsp;            w/ Roll

Rib BQ Sandwich

Turkey & Cheese Sandwich

PBJ Sandwich

Mon. April 19

Mixed Vegetables

Tossed Salad

Chilled Pears

Fresh Fruit

Mon. April 19

 

Tues. March 30

Sausage, Egg & C= heese Muffin

Meatball Sandwich

Turkey & Cheese = Sandwich

Chef Salad / Roll

PBJ Sandwich
Tues. March 30

Corn

Veggies & Dip

Chilled Applesauce

Fresh Fruit
Tues. Mar. 30

Brownies

Tues. April 20

Ham, Green Beans, Potato &

       &nbs= p;            &= nbsp;           &nbs= p;       Roll

Baked Fish Sandwich

Bologna & Cheese Sandwich

Chef Salad Roll

PBJ Sandwich

Tues. April 20

Sliced Carrots

Tossed Salad

Chilled Pineapple Tidbits

Fresh Fruit

Tues. April 20

 

Wed. March 31

Chicken Nuggets / Ro= ll

Rib BQ Sandwich=

Ham & Cheese Sandwich

PB Fluff Sandwich

Wed. March 31

Peas

Tossed Salad

Chilled Mixed Fruit<= o:p>

Fresh Fruit

Wed. Mar. 31

 

Wed. April 21

Tacos

8oz. Yogurt & Soft Pretzel

Egg Salad Sandwich

PBJ Sandwich

Wed. April 21

Peas

Celery & Carrot Sticks

Chilled Applesauce

Fresh Fruit

Wed. April 21

Seasoned

   Rice

 

Thurs. April 1

School Closed

Easter Vacation

Thurs. April 1

School Closed

Easter Vacation

Thurs. April 1

School Closed

Easter Vacation

Thurs. April 22

Popcorn Chicken w/ Macaroni

       &nbs= p;            &= nbsp;         & Cheese

Hot Italian Sandwich

Lebanon Bologna & Cheese=

       &nbs= p;            &= nbsp; Sandwich

Chef Salad / Roll

PBJ Sandwich

Thurs. April 22

Corn

Tossed Salad

Chilled Peaches

Fresh Fruit

Thurs. April 22

 

Fri. April 2

School Closed

Easter Vacation

Fri. April 2

School Closed

Easter Vacation

Fri. April 2

School Closed

Easter Vacation

Fri. April 23

No School K-5

Parent Teacher

     Conference

Fri. April 23

No School K-5

Parent Teacher      

    Conference

Fri. April 23

No School K-5

Parent Teacher

    Conference

Mon. April 5

School Closed

Easter Vacation<= /span>

Mon. April 5

School Closed

Easter Vacation<= o:p>

 

Mon. April 5

School Closed

Easter

Vacation

Mon. April 26

Chicken Nuggets / Roll

Meatball Sandwich

Bologna & Cheese

       &nbs= p;            &= nbsp;      Sandwich

PB Fluff  Sandwich

Mon. April 26

Mixed Vegetables=

Tossed Salad

Chilled Peaches<= /o:p>

Fresh Fruit

 

Tues. April 6

School Closed

Easter Vacation<= /span>

Tues. April 6

School Closed

Easter Vacation<= /span>

Tues. April 6

School Closed

Easter

Vacation<= /b>

Tues. April 27

French Toast Sticks

       &nbs= p;  w/ Sausage Links

Hot Ham & Cheese<= span style=3D'mso-spacerun:yes'>     Sandwich

Egg Salad Sandwich

Chef Salad / Roll

PBJ Sandwich
Tues. April 27

Green Beans

Celery & Carrot S= ticks

Chilled Applesauce

Fresh Fruit

 

Wed. April 7

Chicken Patty Sandwi= ch

Hot Dog / Roll<= /o:p>

Turkey & Cheese = Sandwich

PBJ Sandwich

Wed. April 7

Tater Tots

Tossed Salad

Chilled Pineapple Tidbits

Fresh Fruit

Wed. April 7

 

 

Wed. April 28

Baked Ziti  w/ Roll

Hot Dog / Roll

Chicken Salad Sandwich

PBJ Sandwich

Wed. April 28

Corn

Tossed Salad

Chilled Pears

Fresh Fruit

 

Thurs. April 8

Ham Pot Pie w/ Roll<= o:p>

Rib BQ Sandwich=

Lebanon Bologna & Cheese

       &nbs= p;            &= nbsp;           Sandwich

Chef Salad / Roll

PBJ Sandwich

Thurs. April 8

Mixed Vegetables

Tossed Salad

Chilled Applesauce

Fresh Fruit

Thurs. April 8

 

Thurs. April 29

Stuffed Crust Pizza

Baked Fish Sandwich

Turkey  & Cheese Sandwich

Chef Salad / Roll

PB Fluff Sandwich

Thurs. April 29

Peas

Tossed Salad

Chilled Pineapple Tid= bits

Fresh Fruit

 

Fri. April 9

Nardone’s Pizz= a

Baked Fish Sandwich<= o:p>

Ham & Cheese San= dwich

 PBJ Sandwich

 

Fri. April 9

 Corn

Tossed Salad

Chilled Peaches

Fresh Fruit

Fri. April 9

 

Fri. April 30

Cheeseburger / Roll

Rib BQ Sandwich

Lebanon Bologna & Cheese=

       &nbs= p;            &= nbsp;         Sandwich

PBJ Sandwich

Fri. April 30

Baked Beans

Tossed Salad

Chilled Mandarin Oranges

Fresh Fruit

 

Mon. April 12

Grilled Cheese Sandw= ich

8oz. Yogurt & So= ft Pretzel

Ham & Cheese San= dwich

PBJ Sandwich

Mon. April 12

Corn

Tossed Salad

Chilled Applesauce

Fresh Fruit

Mon. April 12

Tomato

    Soup

 

 

 

Tues. April 13

Hot Dog / Roll<= /o:p>

Cheeseburger /Roll

Lebanon Bologna &= ; Cheese

       &nbs= p;            &= nbsp;     Sandwich

Chef Salad
Tues. April 13

Baked Beans

Tossed Salad

Chilled Pears

Fresh Fruit

Tues. April 13

 

 

 

 

Wed. April 14

Cheesesteak

Pork BBQ Sandwich

Turkey & Cheese Sandwich

PBJ Sandwich

Wed. April 14

Green Beans

Tossed Salad

Chilled Peaches

Fresh Fruit

Wed. April 14

 

 

 

 

Thurs. April 15

Chicken Nuggets / Roll

Rib BQ Sandwich

Egg Salad Sandwich

Chef Salad / Roll

PBJ Sandwich

Thurs. April 15

French Fries

Mixed Vegetables

Tossed Salad

Chilled Pineapple Tidbits

Fresh Fruit

Thurs. April 15

 

 

 

 

Fri. April 16

Stuffed Crust Pizza

Baked Fish Sandwich

Bologna & Cheese Sandwich

PBJ Sandwich

Fri. April 16

Peas

Tossed Salad

Chilled Mixed Fruit

Fresh Fruit

Fri. April 16

 

 

 

 

Assorted cold sandwiches are offered daily as an entrée choice.

Mrs. Lois Roth - Food Service Director – 966-8241 &nbs= p;            &= nbsp;           &nbs= p;            &= nbsp;           &nbs= p;            &= nbsp;       This institution is an equal opportunity provider.

Intermediate School Lunch Prices

        &= nbsp;           &nbs= p;            &= nbsp;           &nbs= p;            &= nbsp;           &nbs= p;            &= nbsp;           &nbs= p;            &= nbsp;           &nbs= p;   Full Price     --     $ 2.00

        &= nbsp;           &nbs= p;            &= nbsp;           &nbs= p;            &= nbsp;           &nbs= p;            &= nbsp;           &nbs= p;            &= nbsp;           &nbs= p;   Reduced     --     $  .40

        &= nbsp;           &nbs= p;            &= nbsp;           &nbs= p;            &= nbsp;           &nbs= p;            &= nbsp;           &nbs= p;            &= nbsp;           &nbs= p;     All Milk     --     $  .50

        &= nbsp;           &nbs= p;            &= nbsp;           &nbs= p;            &= nbsp;           &nbs= p;            &= nbsp;           &nbs= p;            &= nbsp;         Adult Meals     --     $ 3.00

Menu is subject to change.

You may apply or reapp= ly for free and reduced breakfasts and lunches any time during the school year. If= you need an application, please call 966-8241 or apply online at

www.compass.state.pa.us

 

We will continue to add= whole grain, whole wheat, reduced fat products and new items to the menus whenever possible. We will also continue to use popular brands such as Tony's, Nardone's, Tyson, McCain, Berks, Campbells, Chef Boyardee, Jennie O in addi= tion to government commodities.

 

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